To share (1)
Salads and bowls (1)
Main courses (2)
Pizzas (1)
Freshly baked cheese bread rolls, crisp outside and soft inside.
Sesame-crusted seared tuna with mixed greens, tomato and soy vinaigrette.
350 g grilled steak, medium, with fresh rosemary and coarse salt.
Teriyaki-glazed salmon fillet over rice with fresh cilantro.
Tomato sauce, fresh mozzarella and basil leaves.
